Yorkshire Pudding recipe
Yorkshire pudding is some semblance of buns, which has a crispy crust and soft filling, salty taste. English Yorkshire pudding is usually served with roast beef and steak as a main dish. In most Yorkshire is usually served before the main dishes.
1 cup flour
1 cup whole milk
½ teaspoon of salt
Roast beef drippings Continue reading
Chocolate Marshmallow Pudding recipe
5 ½ oz of canned chocolate syrup.
3 cups of milk.
¼ cup of sugar.
Dash of salt.
3 tablespoons of all-purpose flour.
1 medium egg, well beaten. Continue reading
Mango Pudding recipe
2 envelope of gelatin, unflavored.
1¼ cups of water.
1 cup of sugar.
1½ cup of sliced mango.
1½ cup of milk.
1¼ cup of vanilla ice cream. Continue reading
Maple Corn Pudding recipe
Enjoy a sweet corn pudding made with the spring season in mind; maple syrup adds just a touch of caramelized sweetness.
2 cups corn
¾ cup whole milk
¼ cup maple syrup
2 tablespoons butter, softened
2 tablespoons all-purpose flour Continue reading
Maple Vanilla Bread Pudding recipe
Indulge in a wintry dessert that couldn’t be more comforting if it tried. Enjoy a bowl of maple-packed bread pudding, creamy and rich, served with a large dollop of fresh ice cream. It’s a dream dessert. Continue reading